FOOD
SIDE ORDER
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-47.png)
Assorted Sashimi(さしみ盛) Freshly sliced fish (sashimi) 6 items
$42
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-45.png)
Soft Shell Crab(ソフトシェルクラブ)
$17
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-44.png)
Edamame(枝豆) Boiled green soybeans
$5
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-43.png)
Chawanmushi(茶碗蒸し) Steamed non-sweet egg custard
$9.50
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-42.png)
Mozuku(もずく) Mozuku seaweed in vinegar
$5
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-41.png)
Ika Shiokara(いかの塩辛) Salted squid
$6
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-40.png)
Hiyayakko(冷奴) Chilled tofu
$8
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-39.png)
Shinkomori(しんこ盛) Assorted japanese pickles
$8
![](https://yoheisushi.com/wp-content/uploads/2023/06/image-38.png)
Morokyu(もろきゅう) Cucumber with miso paste
$7
*Actual product may vary.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions.